Grandma’s pancakes

one

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 147.2kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  147.2kcal

• Rating

• Recipe

Pancakes are a traditional Russian dish. Thin delicious pancakes cooked at home with various salty and sweet fillings will be an adornment of any table.

Let’s get started!

Ingredients

0/7 ingredients

• flour – 220 gr
• milk – 250 ml
• water – 200 ml
• eggs – 2 pcs
• sugar – 1 tbsp
• salt – a pinch
• vegetable oil

1 ч1 ч 147,2

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Steps

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1. Beat eggs thoroughly with a whisk and a pinch of salt into a lush mass. You can use a mixer if you wish.
2. Continuing to whip, pour in the milk and water.
3. Also add flour and sugar. Next, beat until full homogeneity.
4. Pour 3 tablespoons of vegetable oil into the dough. Meticulously mix. The dough is ready.
5. Grease a frying pan with a good non-stick coating. vegetable oil. We put on the fire and warm it up well. Pour the dough with a ladle into a preheated pan and tilt in the pan in different directions evenly distribute the dough over surface.
6. As soon as the dough is covered with bubbles and is no longer liquid, gently pry up with a spatula and turn the pancake over.
7. Fry on the other hand until golden brown. With a spatula, remove ready pancake and put on a plate.
8. If desired, grease ready-made pancakes with butter.

Keywords:

• Vegetarian menu
• fry
• milk products
• Flour
• Russian kitchen
• hearty meals
• an egg