Step-by-step recipe for making banana-nut dough muffins без глютена. 
Time: 1 hour. 25 min Difficulty: medium Amount: 12 muffins in recipes volumetric containers are used in volume: 1 cup (tbsp.) – 240 ml. 3/4 cups (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (Art.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 1.25 Art. fried walnuts
- 0.5 tbsp. amaranth flour
- 0.5 tbsp. brown rice flour
- 0.25 Art. tapioca flour
- 1 tsp baking powder
- 0.5 tsp ground cinnamon
- 0.5 tsp fine salt
- 0.25 tsp baking soda
- 0.5 tbsp. brown sugar
- 1 tbsp. slightly mashed ripe bananas (2-3 bananas)
- 0.5 tbsp. milk
- 0.33 Art. vegetable oil
- 0.5 tsp vanilla extract
- 2 large eggs, yolks and squirrels separately
- Turbinado sugar for sprinkling, optional
- Culinary Non-stick Spray
Recipes with similar ingredients: rice flour, tapioca, bananas, walnuts, eggs, milk, vanilla extract, brown sugar, cinnamon
Recipe preparation:
- Preheat the oven to 190 ° C. Center the grill the oven. Put in the mold on 12 muffin liners and lightly sprinkle with non-stick oil spray.
- Finely chop walnuts in a food processor. Put off 3 Art. l to decorate the finished dish. Mix the rest of the walnuts nuts, amaranth flour, brown rice flour, tapioca flour, baking powder, cinnamon, salt and baking soda in a large bowl. Add sugar and stir with your hands.
- In a separate bowl, combine bananas, milk, butter, vanilla and egg yolks.
- Beat the proteins with a mixer at medium speed until soft peaks, 2-3 minutes.
- Add the banana mixture to the nut and mix (do not worry if the dough breaks into pieces, it means that it is not too much kneaded). Mix a third of the whipped proteins into the dough, then gently add the remaining proteins, mixing slightly (it’s good if layers remain in the test).
- Fill each pan approximately three quarters. Sprinkle deferred walnuts and turbinado sugar if use.
- Bake 28-30 minutes until the muffins golden brown and slightly cracked on top. Expand a baking tray in the middle of baking. A toothpick stuck in a muffin should going out clean. Allow to cool in shape for 3 minutes, then remove to cool completely. Recipe for Banana Nut Gluten Free Muffin with apple. Note: To fry walnuts, put them in oven at 190 ° C until they are slightly fried, about for 10 minutes.
