Fried Spinach Pancake Filling – Detailed recipe cooking. 
Photo of the dish:Kon Pulos Time: – Difficulty: easy Servings: 4 In the recipes volumetric containers are used in volume: 1 cup (tbsp.) – 240 ml. 3/4 cups (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (Art.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 2 tbsp (30 gr.) Vegetable oil
- 350 gr spinach
Recipes with Related Ingredients: Spinach
Recipe preparation:
- Heat oil in a frying pan to a moderately high temperature. Add spinach and fry until leaves are soft, about 4 minutes Season with salt and pepper. Unsweetened recipe. buckwheat pancakes
