Fried pies with cabbage: video recipe

five

• Time for preparing

  Contents

  • • 0.0.1 2 h
    • 0.0.2 Medium dish
    • 0.0.3 179kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  2 h

• Recipe difficulty
  

  Medium dish

• Energy value
  

  179kcal

• Rating

• Recipe

Delicious hot pies with cabbage from yeast dough on milk will please you and your loved ones. Cook at home fried pies are much easier than you think!

Let’s get started!

Ingredients

0/12 ingredients

• Cabbage – 1/2 swing
• carrots – 1 pc
• onion – 2 pcs.
• tomato paste – 1 tbsp
• milk – 1.5 cups
• butter – 60 g
• yeast – 1 tbsp
• sugar – 1 tbsp
• salt – 1 tsp (for dough)
• flour – 500 g
• cooking oil
• salt and pepper (for filling)

2 ч2 ч 179

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Pour 1.5 cups of milk into a deep bowl.
2. Melt the butter in the microwave and add to the milk, mix.
3. Add salt, sugar, yeast and mix everything.
4. Pouring flour gradually, knead the dough. It should be soft and do not stick to your hands.
5. Cover the bowl with the dough and leave to rise in a warm place for about an hour.
6. While the dough is coming up, we’ll take care of the filling. Chop the cabbage chop the onion in half rings or cubes, grate the carrots on a large grater.
7. In vegetable oil, fry the onions and carrots in a cauldron or in deep pan. Salt, pepper, add tomato pasta.
8. Add the cabbage, salt again, pepper and mix with frying. Pour in water and leave to simmer under a closed lid on medium heat until the water evaporates.
9. Cool the finished stuffing.
10. Divide the dough into 2-3 parts and knead the balls from them.
11. Roll each ball into a circle 3-4 mm thick (no more). WITH Use bowls or bowls to cut the mugs.
12. Put a filling on each circle and make pies.
13. Fry pies in hot oil from two sides to beautiful ruddy color.

Keywords:

• fried pies
• cabbage
• Pies
• pies with cabbage