3
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Time for preparing
Contents
- Recipe difficulty
Medium dish
- Energy value
134.8kcal
- Rating
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Recipe
Can such delicious pies be called pies? I think yes, although they are without the addition of yeast. Girls, take note this is the option of making home-made pies, I make different fillings, Today I will show you the onion option.
Let’s get started!
Ingredients
0/7 ingredients
134,8
Great job
Bon appetit, I hope you had fun with us!
Steps
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- We prepare the dough: mix flour, egg, salt and water, should make an elastic dough.
- We leave the dough alone, covering it with a towel or a lid for 10 minutes (for elasticity of the test).
- Meanwhile, we prepare the filling: fry the onion on the vegetable oil, mix the egg with mayonnaise and pour to the onion (the filling will tenderer).
- Divide the dough into equal balls and roll out, using plates cut out a circle.
- We spread the filling and seal.
- Fry in a pan with a minimum amount of oil.
- Out of so many ingredients, I got 10 pies.
Keywords:
- bow
- onion pies
- Pies