Sandwich “Monte Cristo” gained its popularity in the 60s of the last century, due to the fact that it began to be served in restaurants Disneyland This sandwich is usually served with sweet sauce, although has a savory filling of cheese, ham or turkey. In that a sandwich recipe is being prepared with an egg-egg egg drink. друзьями: 
Time: 35 min Difficulty: easy Quantity: 12 mini sandwiches In recipes volumetric containers are used in volume: 1 cup (tbsp.) – 240 ml. 3/4 cups (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (Art.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 1.5 tbsp. l Dijon mustard
- 1.5 tbsp. l mayonnaise
- 9 slices of white bread for sandwiches
- 6 slices of gouda cheese
- 6 slices of baked turkey meat
- 6 slices of baked ham
- 1/2 tbsp. egg-foot soft drink
- A large pinch of ground nutmeg
- 3 tbsp. l (50 gr.) Butter
- Powdered sugar for sprinkling (optional)
- Cranberry Sauce for Serving
Recipes with similar ingredients: Dijon mustard, mayonnaise, bread white, gouda cheese, turkey, ham, egg-leg, nutmeg, butter cream, icing sugar
Recipe preparation:
- Combine the mustard and mayonnaise in a small bowl. Take 3 slices of white bread and spread on each about 1 tsp. mustard mixture. Put a slice of cheese on each piece of bread, turkey and ham. Cover with a second piece of bread and spread it over 1 tsp mustard mixture; put on top of each sandwich a slice of cheese, turkey and ham. Spread the remaining 3 slices mustard mixture and put them on mustard sandwiches way down.
- Cut the bread crusts and then tightly wrap the food sandwiches film. Keep in the refrigerator for at least 30 minutes. or up to 6 hours. The film will help keep them tightly compressed.
- Combine egg-feet and nutmeg in a shallow bowl. Expand the sandwiches and immerse them in egg-legs, flipping to cover them with liquid on both sides. Melt half the creamy oil over medium heat in a large skillet with non-stick coated. Put sandwiches in a pan and sauté for 3-4 min until golden. Add the remaining oil, turn over sandwiches and fry until golden brown on the other hand 3 more мин.
- Slice a quarter of Monte Cristo sandwiches. Sprinkle sugar powder if desired, and serve with cranberry sauce.
