Edamame soybeans – a detailed recipe for cooking. друзьями: 
Time:20 minutes. Difficulty: easy Servings: 5 as a snack In recipes volumetric containers are used in volume: 1 cup (tbsp.) – 240 ml. 3/4 cups (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (Art.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 1 pack frozen edamame (soybeans) in pods
- 2 lemons
- 1 tbsp. l salt and pepper mixtures
Recipes with similar ingredients: edamame beans, lemon juice
Recipe preparation:
- Boil edamame according to the instructions on the package. Strain and put in a serving bowl. Squeeze the juice of 1 lemon and pour them the beans. Sprinkle with a mixture of salt and pepper. Serve with lemon slices.
