Eblesquiver – Danish New Year’s Eve

3

• Time for preparing

  Contents

  • • 0.0.1 35 min
    • 0.0.2 Medium dish
    • 0.0.3 224.37kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  35 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  224.37kcal

• Rating
  

  5 out of 5

• Recipe

Eblesquiver – wonderful, delicious Danish holiday donuts. Serve them with icing sugar or jam. These home pancakes are cooked in a pan, and kefir-based dough makes them so gentle and magnificent!

Let’s get started!

Ingredients

0/9 ingredients

• 2 eggs
• 2 cups of flour
• 2 tsp baking powder
• 1 tbsp Sahara
• 1/2 tsp soda
• 1/2 tsp salt
• 50 g butter
• 2 cups kefir
• vegetable oil – 3 tbsp.

5 из 5 1 35 мин35 мин 224.37

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Egg whites, separated from the yolks, need to be beaten until strong foam.
2. In a separate container, mix baking powder, flour, soda, salt and sugar, melted butter, egg yolks, kefir.
3. Beat the mixture until smooth. Gently add to the mass squirrels.
4. Spread 2 tablespoons of dough in a pan with butter. As soon as the dough bubbles up at the edges, immediately flip. Fry all the donuts until golden brown.

Keywords:

• Danish
• Cake
• New Year
• donuts
• dumplings