Make a sumptuous fresh peach dessert with a layer of whipped cream and a light tart aroma of bourbon. Spread the dessert in a transparent bowl or glasses and sprinkle with fried pecans. A “drunk” peach is prepared very easily and quickly, and when served выглядит весьма эффектно. 
Time: 45 мин.
Recipe:
Mix 3 peaches, sliced in thin slices, with 1 tbsp. l brown sugar and 0.5 tsp vanilla extract. Leave on 30 minutes for the peaches to pour juice. Beat 1 tbsp. cream to thickening, then gradually, whisking, add 4 tsp. brown sugar and 4 tsp bourbon. Beat until soft peaks form. Peaches and cream lay in layers in a bowl and sprinkle with fried pecans. Recipes with similar ingredients: peaches, sugar brown, pecans, cream
