Dessert with chia seeds and fermented baked milk

3

• Time for preparing

  Contents

  • • 0.0.1 10 min
    • 0.0.2 Simple dish
    • 0.0.3 123.26kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  10 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  123.26kcal

• Rating

• Recipe

A dessert with chia seeds and fermented baked milk will be a real salvation, if you are on a diet or eating a good diet, but I really want to treat yourself to some delicious dessert. Make such a quick dessert at home and serve as a snack. You can do it in just 10 minutes.

Let’s get started!

Ingredients

0/7 ingredients

• fermented baked milk – 200 g
• water – 100 g
• gelatin – 5 g
• carob – 1 tbsp.
• vanillin – to taste
• honey – 1 tsp
• chia seeds – 2 tsp

10 мин10 мин 123.26

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We will prepare all the necessary ingredients.
2. We combine honey, fermented baked milk, carob and vanillin. All carefully mix.
3. We dilute gelatin, following the instructions, with chia seeds. Mix and add to the fermented baked milk.
4. Pour the resulting cocktail into a glass and send to refrigerator for 60 minutes. The dessert should freeze.

Keywords:

• ryazhenka dessert
• cocktail
• snack
• pp dessert