Dessert Christmas Tree

four

• Time for preparing

  Contents

  • • 0.0.1 35 min
    • 0.0.2 Medium dish
    • 0.0.3 151.05kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  35 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  151.05kcal

• Rating

• Recipe

Another dessert prepared at home for the New Year holidays. Jelly with fruits made in the shape of a Christmas tree.

Let’s get started!

Ingredients

0/7 ingredients

• Cottage cheese – 100 grams
• Condensed milk – 4 Tbsp. spoons
• Gelatin – 1 Tbsp. spoon
• Water – 50 Milliliters
• Kiwi – 1 Piece
• Pomegranate – 1 Piece
• Vanillin – 1 Teaspoon

35 мин35 мин 151.05

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Soak gelatin in cold water, set aside to swell 15 minutes.
2. Beat the curd into a homogeneous mass.
3. Add the condensed milk, vanillin and whisk everything.
4. Swollen gelatin, not boiling, dissolve on slow the fire. Insert gelatin in a thin stream into the prepared curd mass, beat mass until smooth.
5. Pour the mixture into a silicone Christmas tree shape. Put the mass at least 1 hour in the refrigerator.
6. Peel the kiwi, cut into thin circles.
7. Put the Christmas tree jelly on a dish, garnish with kiwi and grains grenade.

Keywords:

• Garnet
• gelatin
• kiwi
• cottage cheese