Corn pancakes with cheese

17

• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Medium dish
    • 0.0.3 277.71kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  40 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  277.71kcal

• Rating
  

  5 out of 5

• Recipe

Delicious homemade beautiful yellow fritters cooked from cornmeal. Make them for a wholesome breakfast.

Let’s get started!

Ingredients

0/9 ingredients

• Canned corn – 1/2 can
• Eggs – 2 pcs.
• Hard cheese – 100 gr.
• Corn flour – 6 tbsp. spoons
• Soda – 1/3 teaspoon
• Kefir – 130 ml.
• Vegetable oil – 130 ml.
• Salt – 1/3 teaspoon
• Ground black pepper – 2 pinches

5 из 5 1 40 мин40 мин 277.71

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Break eggs into a bowl, salt, pepper and beat with a whisk.
2. Pour kefir, add grated cheese and mix well.
3. Drain the liquid from the jar, pour the corn into a bowl. Flour combine with soda, add to the rest of the ingredients and all mix thoroughly.
4. Leave the dough for 5 minutes.
5. Fry fritters in a preheated pan. Enjoy your meal!

Keywords:

• quickly
• corn flour
• Fritters
• simply
• cheese