Coconut porridge video recipe

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Do you or your children love semolina? Do you like to eat? BUT if instead of decoy for breakfast you are offered, for example, coconut porridge? Interested in? And if it is to taste it will be coconut porridge? Want a homemade recipe for such a delicious cereal? Catch!

Let’s get started!

Ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Mix semolina in a saucepan with water in a ratio of one to two, bring to a boil, then add two kinds of milk, a pinch of salt, sugar to taste and cook over low heat for 5 minutes until desired densities, stirring occasionally.
  2. Then add half the coconut flakes to the semolina and well mix.
  3. Put coconut porridge on plates, decorate with mint, sprinkle with the second half of coconut flakes and puffed rice. Enjoy your meal!
Keywords:
  • coconut
  • coconut milk
  • decoy
  • Milk

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