Classic curd casserole

6

Delicate, juicy, tasty, sweet and so fragrant – all this can be attributed to cottage cheese casserole. Cook it at home for breakfast just magical!

Let’s get started!

Ingredients

0/6 ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Beat the eggs with a mixer at maximum speed along with sugar.
  2. Rub the cottage cheese with 20 g of butter.
  3. Pour the sugar-egg mixture into the cottage cheese and beat with a mixer.
  4. Add flour and vanilla, bring to uniformity.
  5. The remaining 10 grams of oil grease a small form.
  6. Pour the dough and bake for 20-25 minutes at 200 degrees.

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