Chocolate mousse with raspberry syrup

2

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 146.16kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  146.16kcal

• Rating

• Recipe

If you are going to have a festive feast, romantic dinner, buffet or children’s party, then try make delicious chocolate mousse with raspberry syrup at home! Making such a dessert is very simple, following each step of the given recipe. He definitely will not leave anyone indifferent and especially like to all chocolate lovers.

Let’s get started!

Ingredients

0/7 ingredients

• dark chocolate – 200 g
• cow’s milk – 100 ml
• milk cream – 350 ml
• raspberries – 350 g
• sugar – 2 tbsp.
• powdered sugar – 2 tbsp.
• water – 2 tbsp.

1 ч1 ч 146.16

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We warm milk, but do not boil. Add the icing sugar and mix.
2. Add hot chocolate to hot milk. Mix until complete dissolving with a whisk.
3. Whip the cream and gradually introduce it into the chocolate mixture. Ready put the mousse in the refrigerator for about 60 minutes.
4. In a stewpan, heat sugar with water until sugar will dissolve. Add raspberries and cook over low heat about five to ten minutes.
5. Filter the finished raspberry puree through a strainer.
6. In transparent glasses, spread the chocolate mousse, then a layer raspberry syrup. then mousse again.

Keywords:

• chocolate mousse
• chocolate dessert
• chocolate raspberry mousse