Chocolate dumplings in mango sauce

9

• Time for preparing

  Contents

  • • 0.0.1 50 min
    • 0.0.2 Medium dish
    • 0.0.3 264,7kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  50 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  264,7kcal

• Rating

• Recipe

Unusual, and most importantly, a delicious recipe for dumplings prepared with chocolate filling at home that kids love so much.

Let’s get started!

Ingredients

0/8 ingredients

• chocolate – 500g (with cocoa content not more than 65%)
• mango – 1pc
• cream – 200g (33-35%)
• sugar syrup – 400g
• lemon juice – 2 tsp
• chopped pistachios – 1 handful
• mint – 1 sprig
• dumplings dough – 800g

50 мин50 мин 264,7

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We cook dumplings in any way, the main thing instead salt add sugar.
2. Melt the chocolate in a water bath, add boiled warm cream, heat and remove from heat.
3. Put in the refrigerator for 20 minutes.
4. During this time we make mango sauce: cut mango into pieces and beat in a blender until mashed. Add sugar syrup and lemon the juice.
5. Roll out the dough, make circles and lay the filling on them. Pinch the edges.
6. Boil dumplings, pour the sauce on plates and put dumplings.
7. Garnish with mint leaves and sprinkle with nuts.

Keywords:

• vareniki
• dessert
• chocolate