Chocolate bread with dates in a bread maker

3

• Time for preparing

  Contents

  • • 0.0.1 3 h
    • 0.0.2 Simple dish
    • 0.0.3 297,44kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  3 h

• Recipe difficulty
  

  Simple dish

• Energy value
  

  297,44kcal

• Rating

• Recipe

Bread has a great chocolate color, taste and smell. Sweet additives perfectly complement the culinary composition. Cook at home such butter bread can also be used as a dessert for tea.

Let’s get started!

Ingredients

0/11 ingredients

• Wheat flour – 530 g
• Milk – 175 ml
• Water – 175 ml
• Butter – 70 g
• Salt – 20 g
• Sugar – 60 g
• Sesame – 3 tbsp. l
• Chocolate – 70 g
• Cocoa – 2 tbsp. l
• Dates – 40 g
• Dry yeast – 13 g

3 ч3 ч 297,44

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. First of all, you need to prepare all the ingredients. For in a separate bowl you need to carefully mix cocoa with water, add milk and mix again. Must follow check that there are no lumps. Grate the chocolate, and dates – chop.

2. Pour cocoa with water and milk into a bread bucket, put butter. Then add sifted flour, chocolate, sesame seeds seeds, salt, sugar and yeast. Turn on the Sweet Bread program, if your bread maker does not have such a regime, then you can use the program “Normal”.

3. Throw dates only after the device has served sound signal. When cooking is done, pull out the bread and put it on the grill, you can use it only after 1 hour.