Courageous Wyoming residents have become the prototypes of many novels, among which is the classic cowboy literature novel “Shane.” Wildlife and the proximity of the Yellowstone Caldera have a rest from the bustle of the metropolis, maybe someone is hunting taking pictures of antelopes or deer in the wild habitat. They prefer to cook game steaks. On the menu chain of home restaurants Bobby Fly you will find a hamburger, taste which is simply gorgeous, it includes lean turkey stuffing, toasted bacon, onion rings, smoked cheddar and spicy sauce B-B-Q. Just like Bobby loves this state, he put everything in a burger your favorite ingredients. Share with friends: 
Time: 30 minutes Difficulty: easy Servings: 4 Used in recipes volumetric containers: one cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1teaspoon (tsp) – 5 ml.
Contents
Ingredients for the recipe:
Hamburgers
- Hamburger Buns
- Minced turkey
- Bacon
- Onion rings for serving
- Cheddar Cheese
Ketchup
- 1 tbsp. tomato sauce
- 2 tbsp. l canola oil
- 1 onion, chopped
- 3 garlic cloves, minced
- 2 tbsp. l ground pepper blanched
- 1 tbsp. l paprika
- 1 tbsp. l with a hill of mustard powder
- 1 tbsp. l red wine vinegar
- 1 tbsp. l Worcester sauce
- 1 chipotle (smoked red jalapeno peppers) in adobo sauce
- 2 tbsp. l brown sugar
- 1 tbsp. l honey
- 1 tbsp. l molasses (molasses)
Recipes with similar ingredients: hamburger buns, minced meat turkey, tomato sauce, mustard powder, wine vinegar, pepper chipotle in adobo sauce, molasses, ketchup, cheddar cheese, bacon
Recipe preparation:
- Minced turkey tastes great in this combination – just use a mixture of white and red meat. Blind cutlets and fry for 5 minutes from each side.
- This impressive burger is cooked with two strips of bacon. Bobby loves a bacon hamburger to make slices crunch.
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Onion rings
To cook thin onion rings, warm 1 liter vegetable peanut butter up to 180 ° C in a deep thick-walled the pan. Dip the thin rings of onion into the flour, seasoned with salt, pepper and cayenne pepper; dip in yogurt seasoned with salt and pepper, then dip in flour. Fry until golden brown for about 4 minutes. Turning 1-2 times during the roasting process. Dry on paper towels; salt it.
- This burger needs 2 thick slices of smoked hot cheddar cheese.
Barbecue sauce
Heat oil over medium heat in a thick saucepan upside down. Add the onion, fry it until soft for 3-4 minutes. Add garlic and fry for 30 sec. Add tomato sauce and 1/3 tbsp. water, bring to a boil and cook when slow boil for 5 min. Add remaining ingredients (except salt and pepper); cook at a slow boil for 10 minutes. or before thickening, stirring occasionally. Move the mixture to the kitchen combine harvester; mash until smooth. Salt and pepper. Pour in a bowl; cool to room temperature. Put on burgers. Cheeseburger Recipe with Melted cheese. This dish is combined with dark ale.
