Cheese balls with paprika, grapes and sesame seeds

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Cheese balls with paprika, grapes and sesame seeds – this is unusual appetizer with an incredibly delicious combination of tender cheese, grapes and sesame seeds. Cheese balls cooked at home will be wonderful option for a buffet, banquet, festive table or gatherings with friends. I propose to make cheese balls according to this recipe, and you be surprised how simple they are made!

Let’s get started!

Ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Rub emmental cheese on a grater (coarse).
  2. In a deep container we combine all types of cheese, add pepper salt and paprika (1 tsp). Mix everything with a mixer.
  3. In a separate container, mix sesame with paprika.
  4. In the palm we take about 2 teaspoons of the mass of cheese, in spread the grapes in the middle. We form a small ball.
  5. Roll the finished ball in a mixture of sesame and paprika.
  6. Ready cheese balls are cooled in the refrigerator for about 1 hour.
  7. Serve with crackers.
Keywords:
  • Grape
  • Snack
  • cheese
  • cheese balls
  • cheese balls with grapes

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