Cheese balls with cod liver

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When guests are on the doorstep, you can still have time to cook a delicious homemade snack. Let’s make it with cod liver.

Let’s get started!

Ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Knead the cod liver with a fork.
  2. Add the egg grated on a fine grater to the cod, spices (not required) and butter. Mix everything well Ingredients.
  3. In a separate bowl with three cheese (take any cheese, experiment).
  4. We make balls from the finished mass, roll them in grated cheese and put in the refrigerator for two hours.
Keywords:
  • liver
  • cheese
  • Cod
  • balloons

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