Champignon Carpaccio

7

• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Medium dish
    • 0.0.3 88.31kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  25 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  88.31kcal

• Rating

• Recipe

A delicious and very healthy crispy salad made from mushrooms with cheese and vegetables. Done quickly however have to wait one hour for the mushroom marinated.

Let’s get started!

Ingredients

0/9 ingredients

• Champignons – 300 gr.
• Fresh basil – 50 gr.
• Chili pepper – 1 pc.
• Olive oil – 20 ml.
• Chives
• Lemon juice – 30 ml.
• Tomatoes – 2 pcs.
• Balsamic vinegar – 10 ml.
• Parmesan – 80 gr.

25 мин25 мин 88.31

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Take a flat dish and sprinkle with lemon juice a little. Mine mushrooms, dry and cut into thin plates. Spread the mushrooms on a dish with an overlap and again pour lemon juice.
2. Finely chop the tomatoes, basil and chilli peeled from seeds. We mix vinegar with olive oil. Pour the resulting mixture vegetables, salt, pepper and mix.
3. Pour mushrooms with sauce and leave to marinate for 1 hour.
4. Sprinkle with parmesan and garnish with chives. Have a nice appetite!