Cauliflower in garlic batter

2

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Medium dish
    • 0.0.3 160kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  45 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  160kcal

• Rating

• Recipe

Cauliflower cooked in garlic batter will become delicious side dish or cold appetizer. This homemade dish is not ashamed to do to the festive table.

Let’s get started!

Ingredients

0/6 ingredients

• Cauliflower – 1 kg
• Breadcrumbs – 1 cup
• Egg – 1 pc.
• Flour – 4 table. spoons
• Mayonnaise – 200 g
• Garlic – 2 cloves

45 мин45 мин 160

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Disassemble the cauliflower into inflorescences and cook for 20 minutes.

2. Make a batter. Beat eggs, add chopped mayonnaise garlic and flour, knead until smooth.

3. Dip cabbage in batter and roll in breadcrumbs breadcrumbs.

4. Fry in a hot pan for 5 minutes each side.