Cauliflower in batter

3

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 146kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  146kcal

• Rating

• Recipe

A beautiful and delicious cauliflower appetizer will be great look at the holiday table. Cooking her at home is not at all difficult, especially good to do in a deep fat fryer.

Let’s get started!

Ingredients

0/6 ingredients

• Cauliflower – 1 pc.
• Chicken eggs – 4 pcs.
• Flour – 4 tbsp.
• Garlic Powder – ½ tbsp
• Vegetable oil
• Salt

45 мин45 мин 146

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We wash the cauliflower and cut into small inflorescences.

2. Pour prepared inflorescences with water, salt and boil for about 6-7 minutes, the cabbage should remain slightly crispy. Recline on colander.

3. In a bowl, mix the eggs, flour, garlic powder and salt (1 whispers). We send in portions of cauliflower inflorescence in batter and mix.

4. In a pan, heat a large amount of oil, immerse cabbage in batter and fry over medium heat until browned. Sent on paper napkins or towels.

5. Aromatic juicy cabbage in batter spread on a plate with green lettuce and serve immediately.

Keywords:

• Breaded
• Snack
• cabbage
• color