Canapes with herring and potato cream

2

• Time for preparing

  Contents

  • • 0.0.1 15 minutes
    • 0.0.2 Simple dish
    • 0.0.3 205.48kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  15 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  205.48kcal

• Rating

• Recipe

If you decide to have a party, home party, banquet or a buffet table, we suggest making a delicious snack – canapes with herring and potato cream. Cooking this dish at home is not make up labor even for a young housewife! Try it, it is very tasty! Herring goes well with bread and tender potato refueling!

Let’s get started!

Ingredients

0/8 ingredients

• bread (grain buns) – 2 pcs.
• potatoes (boiled) – 100 g
• sour cream -50 g
• greens – 5 sprig
• spices – 1 tsp
• herring (slightly salted) – 100 g
• lemon juice – 1 tablespoon
• olive oil – 1 tablespoon

15 мин15 мин 205.48

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. This recipe uses already boiled and chilled potatoes.
2. On the grill, lightly dry the halved buns.
3. Punch potatoes, greens, sour cream, spices in a blender bowl, salt and olive oil. Punch to a homogeneous consistency.
4. We collect canapes. Put cream on a bun, followed by slices herring, and sprinkle with lemon juice.
5. Garnish the appetizer with chopped herbs and pepper, serve with slices lemon and potato cream.

Keywords:

• Buns
• Snack
• canapes
• herring
• herring with potatoes