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Time for preparing
Contents
- Recipe difficulty
Simple dish
- Energy value
37.15kcal
- Rating
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Recipe
Home-cooked cabbage in hot brine – it is a delicious salad appetizer that can be made during the Great fasting when you need to adhere to a special diet. Such a snack decorate any feast, can be served on holidays and ordinary meals To prepare it, you need a minimum ingredients.
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Ingredients
0/8 ingredients
37.15
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Bon appetit, I hope you had fun with us!
Steps
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- First, let’s get the pickle ready. Add to the pan salt, sugar, water, vinegar and pepper. Bring to a boil.
- My cabbage and cut into eight to ten parts.
- Peel the carrots and rub on a coarse grater. Add to the cabbage.
- Chop the garlic finely.
- Pour the cabbage with hot brine and mix everything.
- While the brine is still hot, mix several times. cabbage.
- We send cabbage in a pan in the refrigerator for a day.
Keywords:
- cabbage appetizer
- cabbage
- lean salad
- cabbage salad