This classic burger becomes special in the final stages. Huntsman-style cooked cheese that melts and covers a juicy beef patty. The recipe is also suitable for grilling. Huntsman is an English cheese made from alternating layers of double gloucester and stilton, forming a bright flavor combination of mature cheese with blue cheese. Share with друзьями: Time: 15min Difficulty: easy Amount: 1 hamburger
Recipe:
Lightly mix 170 g. ground beef from the cervical-scapular part with a large pinch of coarse salt. Form a ball and then cutlet 2 cm thick. Make a recess in the center. Incandescent cast iron skillet over medium-high heat, sprinkle it with salt. Fry the patty for 4–5 minutes on each side. Last minute In cooking, add 2 thick slices of Huntsman cheese. Serve on toasted English muffin bun. Recipes with similar ingredients: hamburger buns, ground beef, Stilton cheese