Brioche croutons with cinnamon: video recipe

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The most delicious breakfast in bed! Especially with a strong mug coffee with cinnamon! I advise everyone to cook such croutons at home.

Let’s get started!

Ingredients

0/8 ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Cut the bread into small cubes, grind the flakes with a rolling pin.
  2. In a bowl, mix cinnamon, sugar, milk and eggs. Into another bowl pour out flakes.
  3. Dip the bread well in the egg mixture, then roll in flakes and immediately shift on, preheated with oil, to the pan. Fry over medium heat until golden brown with 4 parties.
  4. While croutons are fried, prepare sprinkling. In a bowl or deep mix sugar and cinnamon in a plate. How toasts are ready, alright sprinkle with sugar mixture and can be served. Have a nice appetite!

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