Boiled eggs with a bookmark in boiling water

one

• Time for preparing

  Contents

  • • 0.0.1 10 min
    • 0.0.2 Simple dish
    • 0.0.3 157kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  10 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  157kcal

• Rating
  

  5 out of 5

• Recipe

Another way to cook a boiled egg at home. Will do with laying eggs in boiling water!

Let’s get started!

Ingredients

0/2 ingredients

• Chicken egg – the quantity you need
• Salt – a pinch

5 из 5 1 10 мин10 мин 157

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We fill the pan with water and put it on the fire.
2. We are waiting for the water to boil. Salt water.
3. In boiling water, gently lower the eggs. We do it like this so that they do not hit the bottom of the pan. So the eggs do not burst when cooking, the shell can be slightly pierced with a needle from both ends.
4. Cook the necessary time, depending on the desired result: soft-boiled – 2-4 minutes, in a pouch – 4.5-5.5 minutes, for hard-boiled eggs – 8-10 minutes.
5. Take out the finished eggs and immediately lower them into ice water to then it was easier to remove the shell.

Keywords:

• eggs