Bean paste with mushrooms

19

• 2

• Time for preparing

  Contents

  • • 0.0.1 2h 30min
    • 0.0.2 Simple dish
    • 0.0.3 105kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  2h 30min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  105kcal

• Rating

• Recipe

Easy to cook at home delicious bean paste with everyone will like mushrooms and will be suitable for those who stick vegetarianism.

Let’s get started!

Ingredients

0/8 ingredients

• mushrooms 200 g
• onions 100 g
• cottage cheese 100 g
• garlic 1 clove
• olive oil 2 tbsp. l
• sea ​​salt 1 g
• freshly ground pepper to taste
• white beans 500 g

2ч 30мин2ч 30мин 105

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Beans soaked for the night, cook for two hours, drain the water, pepper, salt, mix with chopped garlic.
2. Fry the onions in a frying pan with oil, then add chopped mushrooms, fry for five minutes.
3. Add the fried mushrooms to the beans.
4. Also put the cottage cheese, beat with a blender until smooth.
5. As one of the options, bean paste can be laid out on fresh baguette, nearby – pickled cucumber, amazing taste provided.