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Time for preparing
Contents
- Recipe difficulty
Simple dish
- Energy value
167kcal
- Rating
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Recipe
Are bananas ripened at home? Darkened and became cottony and not very eatable? Make them such delicious pancakes: lush and with a pronounced banana flavor.
Let’s get started!
Ingredients
0/7 ingredients
167
Great job
Bon appetit, I hope you had fun with us!
Steps
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- Peel and mash bananas with a fork.
- Add the egg, stir. Pour in kefir. Stir again.
- Add sugar, salt and soda. Pour in flour. Mix finally.
- Spread the dough with a tablespoon in a preheated pan. Fry over low heat on both sides until golden brown. Let you will be delicious!