Baked chicken in a slow cooker: video recipe

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Very easy to cook at home and delicious chicken fillet, which can be served as an independent dish, or to salads or sandwiches.

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Ingredients

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Steps

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  1. We wash the chicken fillet, remove excess fat and films.
  2. Spread in a container.
  3. Add chopped garlic, soy sauce and black pepper.
  4. Mix everything and marinate the fillet for 30-60 minutes.
  5. Wrap the marinated fillet in foil.
  6. We spread in the bowl of the multicooker.
  7. Close the lid and set the “Bake” mode to 35 minutes.
  8. We take out the finished fillet from the multicooker, unfold the foil and cool.
Keywords:
  • multicooker breast
  • baked chicken fillet
  • baked chicken fillet in a slow cooker
  • chicken breast
  • chicken fillet

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