Arugula Pesto

one

• Time for preparing

  Contents

  • • 0.0.1 15 minutes
    • 0.0.2 Simple dish
    • 0.0.3 319.84kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  15 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  319.84kcal

• Rating

• Recipe

Surely many are familiar with the classic version of pesto from basil and pine nuts, I propose to diversify my menu, and cook at home another option, namely arugula pesto! This paste is made with the addition of walnuts, it turns out very yummy! You can serve with bread, bread rolls or add to various dishes.

Let’s get started!

Ingredients

0/5 ingredients

• Arugula – 100 grams
• Walnuts – 3 Tbsp. spoons
• Olive oil – 5 tbsp. spoons
• Lemon – 0.5 Pieces (We will need a lemon the juice)
• Honey – 1 Tbsp. spoon

15 мин15 мин 319.84

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Add arugula and the juice of half a lemon to the blender bowl.
2. Add walnuts and olive oil.
3. Add honey. Punch well until uniform.

Keywords:

• dishes with arugula
• greenery
• summer greens
• arugula