50 sandwich recipes - Detailed recipes with photos.

A collection of 50 sandwich recipes, cold or hot, with chicken, sausage, bacon, ham, vegetables, cheese, peanut pasta, strawberries and many other toppings. Share with friends: 1. Steak with blue cheese. Mix 1 tbsp. l mayonnaise with 1 tsp steak sauce; add 1/2 tbsp. diced cooked beef steak, 1 tbsp. chopped romaine lettuce, 1/4 avocado, diced, 1/4 tbsp. chopped tomato, from 1 to 2 tbsp. l blue cheese, 1 fried slice of bacon and salt and pepper. Wrap the filling in a large flat wheat tortilla.

Steak sandwich

2.Sandwich with pastrami and cabbage. Mix 1/2 tbsp. shredded red cabbage with 2 tbsp. l apple cider vinegar and 1 tsp. sugar and chopped dill; leave for 15 minutes Mix 1 tbsp. l mustard with 1 tsp horseradish; spread on the bottom of the onion bun. Put chopped pastrami and cabbage salad.

Red Cabbage Salad Sandwich

3. Corned beef with horseradish and cabbage salad. Mix 1/2 tbsp. chopped cabbage with 1 tbsp. l sour cream, 2 tsp. horseradish and water, 1 tsp. granular mustard and a pinch of salt and pepper. Put chopped corned beef and cabbage salad between 2 slices of rye bread.

Brown bread sandwich

4. Roasted beef and smoked Gouda cheese. Spread honey mustard on 2 slices of challah bread. Put between two slices of bread sliced roast beef, chopped smoked cheese and Romaine lettuce.

Roast Beef Sandwich

5. Roast beef with spices and Brie cheese. Take a slice of sourdough bread and spread pepper jelly on it. Lay out chopped beef, brie and watercress; sprinkle with salt. Cover with another slice of bread.

Brie Cheese Sandwich

6. Italian sandwich. Mix 3 tbsp. l olive oil with 2 tbsp. l white wine vinegar, 1 grated clove of garlic and 1/2 tsp. Italian herbs and sugar. Pour sandwich crumb whole dressing except 1 tbsp. l Lay chopped romaine and mozzarella, sauce, pepperoni, salami, prosciutto and pickled peppers; Sprinkle with the remaining dressing.

Sandwich with salami, prosciutto and romen leaves

7. Italian three-layer sandwich with tomato, bacon and lettuce. Fry 4 thin slices of pancetta in a frying pan at moderate heat to crisp, approx. 5 minutes. Mix 2 tbsp. l mayonnaise with 1 tbsp. l chopped basil; spread the mixture on 2 slices of rustic of bread. Put pancetta, arugula and chopped tomato between slices of bread. eight. Sandwich with broccoli and ricotta. Preheat 2 tbsp. l olive oil and 1 clove of garlic in a large frying pan on a high temperature. Add 3 tbsp. peeled broccoli, season with salt and stir fry for 4 minutes. Let cool, then grind. Mix 1/2 tbsp. ricotta with zest 1/2 lemon and 1/4 tsp. salts; lay out on 1 slice of italian bread. Then put the broccoli and one more slice of bread. 9. Tomatoes and mozzarella with pesto sauce. Mix 1/3 tbsp. cherry tomatoes and mozzarella balls, 1/4 tbsp. chopped red pepper, 2 tsp. chopped shallots, 2 tbsp. l olive oil and 1 tbsp. l red wine vinegar; give stand for 15 minutes Add 1 tbsp. l chopped basil. Cut off one third of the top of the bun and pull out a piece of crumb, leaving the frame at the edges; put the pesto. Fill with a mixture of tomatoes and put on top the cut part.

Mozzarella and Pesto Sandwich

10. Grilled eggplant with a slice Mozzarella Cut 1 small eggplant into small pieces, mix with olive oil and salt. Grill on medium heat for 5 minutes. to each side. Allow to cool. Mix with 1 tbsp. l balsamic vinegar and 1/2 tbsp. l capers and raisins; season with salt and red pepper flakes and let marinate 1 hour. Cut the ciabatta in half and grease the inside olive oil; lay eggplant, with chopped mozzarella and basil.

Eggplant sandwich

11. Vegetarian sandwich with pimento pepper and cheese. Mix 1/2 tbsp. grated cheddar with 2 tbsp. l creamy cheese and diced pimento pepper, with 1 tbsp. l mayonnaise the same amount of chopped onion and parsley and spicy sauce on the tip a knife. Stir in 1/4 tbsp. diced hot bell pepper, as much cucumber and celery. Distribute lettuce in 2 slices of sourdough bread. Put also romaine lettuce.

Sandwich with Pimento Pepper and Cheese

Jalapeno Cheese Sandwich

12. Chickpeas with turmeric. Mix one jar (450 gr.) Chickpeas (drain brine) in a food processor with 1 tbsp. mayonnaise, 1 tsp mustard, 1 clove of garlic and 1/2 tsp. ground turmeric season with salt and pepper. Spread the paste in 8 slices multigrain bread. Lay out lettuce, tomato and red onion between slices of bread. 13. Cauliflower with curry. Disassemble 1/2 cauliflower on small inflorescences; mix with 2 tbsp. l olive oil and 1/4 tsp salt and curry powder. Bake until brown color at 230 ° C, about 25 minutes, sprinkled with 1/2 tbsp. grated mozzarella in during the last 2 minutes Allow to cool. Spread mango chutney on 4 slices of white bread. Put the cauliflower and cilantro between slices of bread. 14. Fried carrots with goat cheese. Mix 1.5 tbsp. thinly chopped carrots with 1 tbsp. l olive oil and 1 hour l zaatar (eastern seasoning); bake until cooked at 230 ° C from 20 to 25 minutes Allow to cool. Puree 60 gr. goat cheese, 1/4 Art. chopped green olives and 3 tbsp. l chopped parsley; put on 2 slices of multi-cereal bread. Put it on top carrots, sprinkle with honey and cover with another piece of bread. 15. Sandwich with pumpkin and pear. Peel 1/4 of the nutmeg squash and cut into slices of small thickness; mix with olive oil, salt and pepper. Bake until cooked and brown when 230 ° C, about 35 minutes Mix 2 tbsp. l mayonnaise with 1 tbsp. l miso; put on 4 slices of multi-cereal bread. Lay a sheet cabbage, fried pumpkin and thinly sliced pears and red onions between slices of bread. 16. Omelet with zucchini. Sauté 1/4 tbsp. chopped zucchini and chopped onions in olive oil in in a small frying pan until cooked, 4 to 5 minutes; add salt and pepper. Add 1 lightly beaten egg and cook by inverting one Once, until grasped, about 2 min., Then fold in half. Put the omelet on a piece of Italian bread, then sliced tomatoes with ricotta, basil, sprinkle with red wine vinegar and olive oil.

Omelette sandwich

17. Sandwich with eggs in Spanish. Mix 2 tbsp. l mayonnaise and chopped fried red pepper, 1/4 tsp smoked paprika 1/2 grated clove of garlic and 1 feather of green onions. Mix with 2 chopped hard-boiled eggs and 2 tbsp. l toasted chopped almonds. Place cress and egg salad on bread.

Egg Salad Sandwich

18. Sandwich with spinach, artichoke and cheese hawarty. Brush 2 slices of rustic bread with cottage cheese sun-dried tomatoes. Put on top the chopped pickled artichoke, Havarti spinach and diced cheese with dill. 19. Club sandwich with Bologna sausage and sun-dried tomatoes. Puree 1/4 tbsp. sun-dried tomatoes and the same amount of water with 1 tbsp. l brown sugar in a blender. Spread 6 slices of white bread. Put sausage, cheddar and romaine lettuce between slices of bread, using 3 slices of bread for a sandwich. 20. Sandwich with ricotta cheese, orange jam and salami. Lubricate 1 piece of rosemary focaccia orange jam on one side and ricotta on the other; sprinkle with pepper. Fill one hundred percent chopped salami. 21. Sausage mortadella with pickled pepper. Mix 1 tbsp. l chopped green olives, fried red peppers, celery, parsley, pickled cherry pepper and pickle from a can and 2 tbsp. l olive oil. Put sliced sausage, cheese on bread provolone and pepper mixture.

Mortadella Sausage Sandwich

22. Salami with spinach. Lubricate 2 slices rye bread cream cheese with chives. Lay out salami and Spinach between slices of bread. 23. Sandwich with prosciutto, butter and figs. Mix 2 tbsp. l jam from figs with 1 tbsp. l softened butter; sprinkle with pepper. Spread cut baguette. Inside, put arugula and chopped dried prosciutto ham. 24. Middle Eastern Tuna Salad. Mix one can of tuna (90 gr.) With 1 tbsp. l sesame paste tahini, lemon juice and olive oil, 1/4 tbsp. chopped red pepper and 1 chopped feather of green onion. Fill out pita bread with tuna salad; add a little shredded cabbage seasoned with lemon juice and olive oil.

Tuna sandwich

25. Tuna salad in Italian. Mix 1/2 tbsp. cannellini beans with tuna in oil and 2 tbsp. l olive oil. Add 2 tbsp. l chopped red pepper, 1 chopped pickled pepperoni and 2 tsp. pickle from a can. Fill a piece of focaccia with tuna salad and arugula. 26. Smoked trout with pickled beets. Mix 120 gr. smoked trout with 2 tbsp. l softened butter and 1 tbsp. l lemon juice in a food processor. Add 1 feather chopped green onions and 1 Art. l chopped parsley, season with salt and pepper and chop. Spread Dijon mustard on 4 slices of coarse rye bread flour. Lay out a mixture of trout, pickled beets and chopped cucumbers between slices of bread. 27. Salmon, horseradish and bagel sandwich cream cheese. Mix 2 tbsp. l horseradish and cream cheese; Lubricate the bottom of the cut bagel with the mixture. Lay out chopped cucumber, salmon and chopped dill between halves bagels. Pepper.

Smoked Salmon Bagel Sandwich

28. Sardines with butter and red pepper. Mix 1/4 tbsp. chopped parsley and thinly chopped red onions, juice 1/2 lemon, 1 tsp. olive oil and a pinch of salt. Mix 2 tbsp. l finely chopped fried red pepper with 4 tbsp. l softened butter and 1/4 tsp Paprika spread on 4 slices of bread with olives. Lay out sardines and parsley salad between slices of bread.

Tofu and Pepper Sandwich

29. Ham and brie in French. Generously butter a large piece of baguette. Fill Chopped ham, brie cheese and gherkins.

Sandwich with Brie and Blue Cheese

30. Salad with ham and pickled cucumbers. Mix 1/2 tbsp. finely chopped ham, 1 feather green onion, 2 tbsp. l finely chopped celery, 1 tbsp. l mayonnaise and chopped pickles and 1 tsp. grainy mustard and finely chopped pickled jalapenos; pepper. Fill in English muffins, cut in half, salad with ham and lettuce leaves. 31. Ban Mi Ham Sandwich in Vietnamese. Mix 1/3 tbsp. thinly sliced cucumber, finely chopped cilantro, chopped carrots and chopped daikon and 1/2 jalapenos; add 3 tbsp. l rice vinegar, 1 tbsp. l sugar and 1/2 tsp salt. Stir and let stand for 30 minutes. Spread the mayonnaise on one side of the sandwich bun. Fill out chopped ham and a mixture of carrots and daikon.

Ban Mi Fish and Salad Sandwich

32. Croissant with ham and turkey. Mix 1.5 tbsp. l sour cream and granular mustard. Spread cut croissant. Stuff with chopped smoked ham and smoked turkey and frize salad.

Smoked turkey sandwich

33. Smoked turkey with plums. Grease a piece of baguette with mustard on one side and cheese on the other spread with garlic and herbs. Put the chopped smoked turkey, chopped plum and lettuce boston.

Sandwich with Bacon and Peaches

34. Tex-Mex Turkey. Spread one the side of the cut bun with black toasted beans, the other side – with mayonnaise. Put the sliced spicy turkey, chopped tomatoes and avocados, pickled jalapenos and shredded lettuce and young cheese. 35. Turkey with herbal oil. Mix 2 tbsp. l softened butter with 1 chopped garlic clove, 1/2 tsp. rosemary and sage, fennel, grated lemon peel and salt; pepper. Spread herbal butter sliced ciabatta. Fill chopped fried turkey, thinly chopped red onions, arugula and sprinkle lemon juice. 36. Thanksgiving turkey. Mix 2 Art. l cranberry sauce with 1 tbsp. l mayonnaise and 1 tsp. mustard. Spread a mixture of sliced bun with sesame seeds. Put chopped roasted turkey and leftovers of holiday stuffing for stuffing birds.

Turkey and Cranberry Sandwich

37. Turkey with hummus. Mix 1/4 h. l sesame seeds, poppy seeds and minced caraway seeds with 1 tsp. olive oil, fry in a small pan over medium heat. Mix 2 tbsp. l hummus with 1 grated garlic clove and toasted seeds. Puree 1/4 avocado with lemon juice, salt and pepper. Spread 1 slice of oat bread with hummus and another slice – mashed potatoes avocado. Put turkey, red onion and tomatoes between slices of bread.

Sandwich with Nuggets and Hummus

38. Bagels with turkey and cheddar. Mix 2 tbsp. l mayonnaise with 1 tbsp. l mustard and 1 grated clove of garlic. Spread a cut bagel. Put the roasted turkey on top, chopped cheddar, chopped iceberg lettuce and chopped salted cucumbers. 39. Chicken with black beans. Mix 1/2 tbsp. chopped fried chicken, 1/4 tbsp. canned black beans and the same amount of chopped mango and 2 tbsp. l salsa and cilantro; salt it. Wrap in a wheat tortilla. 40. Buffalo Chicken Sandwich. Mix 2 tbsp. l ranch sauce and chopped celery with 1 tbsp. l crumbled blue cheese; lay on one side of the pretzel. Mix 1 tbsp. l hot sauce and ranch sauce; spread the other side of the bun. Fill Chopped sliced chicken with buffalo sauce.

Buffalo Chicken Sandwich with Ranch Sauce

41. Chicken salad with eggs. Mix 1 hard-boiled egg, 1/4 tbsp. grilled chicken, 1 fried slice of bacon, 1/4 diced avocado, 2 tbsp. l mayonnaise and 1 tbsp. l blue cheese; season with salt and pepper. Put between 2 slices of coarse flour white bread.

Bacon and Avocado Sandwich

42. Caesar salad with chicken. Mix 1 Art. l mayonnaise with 2 tsp lemon juice, 1 tsp mustard, 1/4 h. l Worcestershire sauce and 1/2 grated garlic clove. Mix with 1/2 Art. chopped fried chicken, 2 tbsp. chopped romaine and 1/2 tbsp. grated parmesan. Wrap in a large tortilla with spinach. 43. Waldorf salad with chicken. Mix 1/2 tbsp. chopped fried chicken, 1/4 tbsp. chopped apple fennel and toasted walnuts, 1 tbsp. l finely chopped leaves fennel, 1 chopped green onion feather, 2 tbsp. l mayonnaise and 1 hour l mustard; season with salt and pepper. Lay chicken salad between 2 slices of white bread.

Waldorf Salad Sandwich

44. Sandwich with chicken salad and tarragon. Mix 1/2 tbsp. chopped chicken with 2 tbsp. l plain yogurt and chopped celery and 1 tbsp. l mayonnaise, finely chopped red onions and tarragon; season salt and pepper. Put chicken salad and lettuce between 2 challah slices. 45. Chicken Cordon Bleu. Mix 1 tbsp. l mayonnaise and mustard. Spread the cut bun. Put inside breaded chicken cutlet, sliced ham, sliced Swiss cheese and romaine lettuce.

Breaded Chicken Sandwich

46. Applesauce with banana chips. Spread applesauce on 1 slice of semislac bread; spread a paste of sunflower (or peanut) on another piece of bread. Put dried banana chips between slices of bread. 47. Sandwich with curd cheese, apple and walnuts. Mix 60 gr. cream cheese with 2 tbsp. l chopped walnuts and 1 tbsp. l finely chopped chives; salt and pepper. Put the cheese and nut paste and thinly sliced apple between 2 slices of cinnamon rolls and raisins.

Fig and Walnut Sandwich

48. Almond paste with raspberries and coconut. Brush 2 slices of white bread with almond paste. Put raspberries and toasted unsweetened coconut flakes between slices of bread; gently press together. 49. Spiced Peanut Butter with Bacon and a banana. Mix 2 tsp. maple syrup with 1/4 or 1/2 hour l hot sauce. Spread peanut butter on 1 slice of white bread butter. Put sliced banana and crushed fried bacon, then drizzle with spiced syrup and cover with another slice of bread.

Sandwich with Peanut Butter, Bacon and Banana

50. Chocolate-nut paste with strawberries. Lubricate 1 cut bun with sesame seeds and one robiola cheese hand and chocolate nut paste on the other hand. Lay out thinly chopped strawberries.

Chocolate Nut Pasta Sandwich